Mollusc Free : Natural : Shoyu : 500ml
Soya Sauces
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A full-bodied soya sauce made from whole soya beans, traditionally brewed.
Ingredients
Water; Soya Beans (16%), Wheat, Salt, Alcohol (2.5%), Koji (Aspergillus Oryzae).
Dietary Attributes
Dairy Free, Refined Sugar Free, Egg Free, Vegetarian, Vegan, Nut Free, Fish Free, Shellfish Free, Sulphite Free, Peanut Free, Sesame Free, Celery Free, Mustard Free, Lupin Free, Mollusc Free, GMO Free, Additive Free
Use
A versatile seasoning and marinade. Use in salad dressings, dips, stews or stir fries.
| Nutritional Information | Per 100g/ml | | Energy | 285Kj / 67KCal | | Protein | 8 | | Carbohydrate | 8.4 | | of which sugars | 7.1 | | Fat | <0.3 | | of which saturates | 0 | | Fibre | 0 | | Sodium | 6.7 | | Salt | 13.7 |
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